Mikiko Mochi Donuts

Gluten-free, dairy-free, nut-free butter mochi donuts made fresh daily

Available for pick up at our Portland and Beaverton shops, or order online for delivery.

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Monthly Special Donut Flavors

🪄✨🍩 March: Customer Creations!

Mexican Hot Chocolate (filled)

Our signature Mikiko chocolate glaze and chocolate custard, spiked with cinnamon, clove, and ancho chile, and topped with mini mochi “marshmallows”

Orange Cardamom (filled)

Heady, aromatic glaze with plenty of fresh orange juice and zest and a dash of cardamom, and piped full of luxurious cardamom coconut custard

Blueberry Pancake

Fruity blueberry glaze with a maple butter drizzle, with blueberries in the batter for the authentic experience

Mint Chocolate Chip

An oft requested classic, mint glaze with a bit of pandan for color and flavor enhancement, with a chocolate drizzle and non-dairy chocolate chips to top it off

Always available!

Our Signature Flavors

Passionfruit Curd (filled)

Tart and fruity. Our most popular flavor! A glazed gluten-free mochi donut, filled with dairy-free passionfruit curd.

Horchata Pudding (filled)

Tastes like Cinnamon Toast Crunch! A glazed gluten-free mochi donut, filled with dairy-free warm cinnamon curd, topped with rice puffs.

Cookies & Cream (filled)

Black and white sandwich cookies (cuz you know we can't say the "O" word) and vanilla glaze glaze collide, making a delicious, speckled treat that we promise is completely gluten-free.

Rose Matcha (filled)

Combine the floral and earthy essences of rose glaze and matcha custard, and you get this delicious filled donut topped with rose poppin boba!

Sesame and J

Our perfect gluten-free, nut-free PB&J copycat!

Strawberry Yuzu Funfetti

The classic cake flavor, made gluten and dairy free! Strawberry citrus glaze with sprinkles throughout!

Salted Sunflower Chocolate

Our signature and highly coveted Mikiko non-dairy chocolate glaze drizzled with silky sunflower butter and dashed with smoked salt flakes. We're not nuts not to use nuts, because seeds rule!

Ube with Li Hing

Our gluten-free mochi donut and creamy and sweet purple yam glaze sprinkled with li hing, a salted plum powder!

Also on the menu…

Donut Holes

Lil butter gluten free mochi bites topped with powdered sugar

Breakfast Sando*

Ham egg & american cheese* on two unglazed donuts with katsu sauce

*contains dairy

Mochiko Chicken & Waffles (Sat/Sun only)

Gluten-free mochiko chicken with lemon pepper kewpie mayo, nuoc cham pickles, chili crisp and fresh herbs sandwiched between two mochi waffles

Rotating Drink Specials

Hot cocoa in the winter, hibiscus rose lemonade in the summer, etc; always something fun to pair with your donuts